Author Details

André, Marcelo Fabiano

  • Vol 7, No 1 (2021) - Original Papers
    Desenvolvimento e análise sensorial de biscoito enriquecido com farinha de casca de maracujá (Passiflora Edulis)/ Development and sensory analysis of enriched cookies with passion fruit (Passiflora Edulis) bark flour
    Abstract  PDF (Português (Brasil))